Groundnut Chutney Powder
- Vallabhaneni Lakshmi
Preparation Time: | 20 minutes |
Cooking Time: | zero minutes |
Serving Size: | 2 |
Serves: | 10 |
Cooking Type: | No Cooking |
IngredientsGroundnut seeds | 100 | grams | Dry roasted
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Red chillies | 8 | numbers
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Tamarind | 10 | grams
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Salt |
Garlic | 15 | grams
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Onion | 25 | grams | Finely chopped
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Cilantro | few stalks | (optional) | |
Cooking Procedure- Add Groundnut seeds, chillies, tamarind, salt and garlic together into a mixie and grind into a coarse powder and keep in air tight jar.
Serving Ideas- Sprinkle chopped onion and cilantro leaves before serving.
- Add water (at time of serving) to convert into chutney.
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